Four Square

Crispy, golden-brown traditional South Indian fermented crepe made from rice and lentil batter, served fresh.

Crispy golden Dosa folded with a savory, spiced potato masala filling. A classic South Indian breakfast favorite.

Extra crispy South Indian dosa generously roasted in pure aromatic ghee for a rich and delicious flavor.

Savory South Indian crepe topped with finely chopped caramelized onions for a sweet and crunchy bite.

Crispy dosa loaded with melted, gooey cheese. A kid-friendly and delicious fusion breakfast option.

Protein-packed crispy dosa layered with a fresh, seasoned farm egg cooked right onto the crust.

Hearty and filling crispy dosa stuffed with a flavorful, spiced minced chicken filling.

Soft, fluffy, and steam-cooked traditional rice and lentil cakes served with chutney and sambar.

Crispy on the outside, fluffy on the inside golden lentil fritters spiced with curry leaves and pepper.

The ultimate South Indian breakfast combo featuring one soft idli and one crispy vada served with sides.

Fluffy, deep-fried golden wheat bread served with a comforting, spiced potato curry.

Thick, savory South Indian pancake topped with fresh onions, tomatoes, and herbs.

Rich, strong, and perfectly spiced traditional brewed milk tea. A UAE favorite.

Aromatic Indian spiced tea brewed with fresh ginger, cardamom, and warming spices.

Soothing and refreshing milk tea infused with a zesty kick of fresh crushed ginger.

Light, antioxidant-rich, and soothing green tea for a healthy refreshment.

Classic, bold, and refreshing black tea brewed to perfection.

Authentic South Indian drip coffee brewed with rich roasted coffee beans and frothy milk.

Bold, rich, and invigorating black coffee without milk.

Crispy, golden pastry triangles stuffed with spiced potatoes and peas. A classic snack.

Crispy, deep-fried sliced onion fritters coated in a spiced gram flour batter.

Soft and wholesome whole wheat flatbread baked fresh.

Soft whole wheat flatbread brushed with a rich layer of melted butter.

Traditional leavened white flour flatbread baked fresh in a clay tandoor oven.

Soft tandoori naan brushed generously with melted butter for extra richness.